Boneless Pork Loin

Description

Wholesale Boneless Pork Loin by Westco Foods in Trinidad can be also known as “loin roast”.

Coming in cases of 40-60lbs, you can get your preferred cut when ordering.

Coming from the area of the pig between the shoulder and the beginning of the leg, common cooking methods include grilling and roasting. Season and roast in the oven for approximately 20 minutes per pound at 375 degrees. Cook until the internal temperature reads 145 degrees, and let it rest for five minutes. You’ll have a beautiful, blush pink roast ready to devour. Slice and serve with your favourite sides. For a crisp surface on your roast, be sure the oven is fully preheated before you place the roast in it and do not cover the meat while roasting.

Guaranteed delivery within 24 hours of order.

Additional information

Country Of Origin

USA

Average Case Weight

40-60LBS